August thrills on Sony BBC Earth: Snake Squad & 'Desi Feels
Sony BBC Earth is set to captivate audiences with an exciting lineup this August, blending thrilling adventure with a deep dive into India's rich cultural tapestry. The channel will premiere the adrenaline-pumping series "Snake Squad" on August 20th, followed by a special Independence Day showcase, "Desi Feels," on August 15th.
"Snake Squad" takes viewers on a heart-stopping journey as it follows the courageous efforts of snake rescuers in India. As urbanization encroaches upon natural habitats, these fearless individuals dedicate their lives to rescuing snakes and returning them to the wild. The series will follow Alex Carpenter as he immerses himself in the world of snake rescue, uncovering the motivations and challenges faced by these extraordinary heroes.
To celebrate India's Independence Day, Sony BBC Earth presents "Desi Feels," a curated selection of shows that explore the country's diverse landscapes, cultures, and wildlife. From the majestic Ganges River to the rugged Himalayas, viewers will embark on a visual odyssey that showcases India's hidden gems. The lineup includes popular titles such as "Ganges," "Where the Wild Men Are with Ben Fogle," "Extreme Fishing with Robson Green," "Rick Stein's India," "Joanna Lumley's Spice Trail Adventure," "Hidden India," and "Joanna Lumley's India."
Ganges' takes viewers on a journey along the iconic river, from its Himalayan origins to its lush foothills, revealing its profound impact on Indian culture, sacred temples, and diverse wildlife. 'Where the Wild Men Are with Ben Fogle' offers a glimpse into life in the Indian Himalayas, while 'Hidden India' showcases the country's natural wonders with insights from wildlife expert Liz Bonnin, actor Freida Pinto, and mountaineer Jon Gupta. Food enthusiasts can indulge in 'Rick Stein's India', where the renowned chef explores Indian cuisine across various regions, while 'Extreme Fishing with Robson Green' and 'Joanna Lumley's Spice Trail Adventure' provide further cultural insights through culinary and travel adventures.

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